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Not known Details About Steamed buns with roast pork filling

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Fold and flatten with a rolling pin several times right until you've got a very long rectangle. Then roll up and Reduce dough into sixteen even parts. Suitable kneading is very important to develop gluten and make sure a clean texture. Knead the dough extensively right until it’s elastic and https://wordpress-website-service55260.blazingblog.com/32572873/5-tips-about-steamed-buns-with-roast-pork-filling-you-can-use-today

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